Learning path
GMP+ — Animal feed safety
GMP+ FSA's five modules, with supplier approval, traceability and contaminant testing explained step by step.
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- 1 Food safety management system How to structure the HACCP system applied to the feed chain. Module 1
- 2 Purchasing and supplier approval How to approve raw material suppliers for feed. Module 2
- 3 Production and storage How to control production, storage and transport of feed. Module 3
- 4 Traceability and recall How to guarantee batch traceability and run a recall when needed. Module 4
- 5 Testing and monitoring How to plan sampling and contaminant testing. Module 5
Every GMP+ module, explained
GMP+ Feed Safety Assurance organizes its requirements around a HACCP system adapted to the feed chain, with supplier approval as a distinguishing piece.
This path explains each module with traceability, the recall plan and the contaminant testing a GMP+ auditor usually reviews.
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Sources
Where each figure comes from
References to the official text in force. If a standard is revised, this page is updated and the review date says so.
- GMP+ Feed Certification scheme GMP+ International · Current documents
- Regulation (EC) No 183/2005 on requirements for feed hygiene EUR-Lex · 12 January 2005
- Directive 2002/32/EC on undesirable substances in animal feed EUR-Lex · 7 May 2002